Food Safety Conference 2007
Thursday 13th September 2007
The Food Safety Conference 2007 brings to you the latest information on the future of foods: the trends that are emerging in Australia and internationally, a broad sweep of perspectives across the community – including young people who are of course consumers of the future – and also from industry.
The Food Safety Conference 2007 addresses the challenges these future scenarios pose for food standards and canvasses practical issues that will need to be considered now in meeting these emerging pressures.
The Conference will have something for everyone involved or with a keen interest in food and food safety. The emerging trends will require careful consideration by regulators to achieve public health and safety objectives, and to ensure the practicality of implementing new food regulations. Industry will be affected by a range of community perspectives on future foods, market trends and the nature of food regulators’ responses. Consumers, public health professionals and interested people in the community will gain an insight into the scale of innovation that is possible, and how food regulators are likely to respond in balancing consumer expectations, an obligation to facilitate innovation in food products, with the need to keep Australia’s food supply safe and wholesome.
More information and Registration visit the Food Safety Conference Website
